FRUT Frozen Blood Oran... | Sumukham Enterprise LLP | Tradoi

Product Overview

FRUT Frozen Blood Orange Puree, supplied in 1kg packs, offers a natural fruit base with no added sugar, ideal for food and beverage manufacturing requiring consistent quality and natural flavour profiles.

Detailed Description

FRUT Frozen Blood Orange Puree is a high-quality fruit ingredient, made in-house from carefully selected oranges and processed into a smooth pulp. Each 1kg pack is delivered frozen to maintain optimal freshness and flavour, ensuring a consistent product for industrial applications. This puree contains no added sugar, artificial colours, or preservatives, aligning with demand for clean-label food ingredients. This frozen orange puree is suitable for B2B applications, including beverage production for juice blends and cocktails, confectionery manufacturing for fillings and glazes, and dairy product formulation for yogurts and ice creams. It serves as a foundational ingredient for bakeries creating fruit-based desserts and for catering services seeking natural flavour enhancers in their culinary preparations. The manufacturing process ensures that no preservatives or artificial colours are added, providing a pure fruit base. The product is maintained under frozen storage conditions from production to delivery, guaranteeing its integrity and extending shelf life for commercial use.

Product Details

Key Features

• Frozen storage condition — ensures extended shelf life and preserves natural flavour and nutrients without degradation.
• Orange fruit type — provides authentic citrus notes and vibrant colour for diverse culinary applications.
• Puree product form — offers a smooth, consistent texture suitable for blending into beverages, desserts, and sauces.
• 1kg net weight packaging — convenient unit size for batch production and inventory management in food processing.
• No added sugar — supports clean-label product development and caters to health-conscious consumer markets.
• No added preservatives — maintains natural ingredient integrity, ideal for formulations requiring minimal additives.
• No artificial colours added — ensures natural appearance and aligns with consumer preference for wholesome ingredients.

Applications & Use Cases

• Beverage Industry: for crafting natural fruit juices, smoothies, and cocktail bases with authentic orange flavour.
• Confectionery Manufacturing: as an ingredient for fruit fillings, glazes, and flavouring in candies and chocolates.
• Dairy Product Formulation: suitable for enriching yogurts, ice creams, and sorbets with natural fruit content.
• Bakery Sector: for use in fruit tarts, cakes, muffins, and other baked goods requiring a fruit base.
• Catering and Horeca: as a versatile ingredient for sauces, marinades, and dessert preparations in commercial kitchens.
• Health Food Production: ideal for developing clean-label, no-added-sugar food items and dietary supplements.

Technical Specifications

Payment Terms

• Full Advance

About the Supplier

Sumukham Enterprise LLP is a verified B2B supplier based in Bengaluru, Karnataka.

• Tradoi-verified seller
• Experience: 10+ years in business

View Sumukham Enterprise LLP supplier profile on Tradoi

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